Type of wine: Red
Grapes: 60% Grenache, 30% Syrah, 10% cincault
Alcohol: 15%
Description: A touch of black fruits (prunes, blackcurrants, blackberries) then after aeration you will recognize leather. This silky wine will delight you with fruit flavors and some spices.
Pairing food: beef ribs, all kind of red meats, cheeses. With salty snacks also (dried tomatoes, tapenade, anchoiade, pizzas), Chinese Spareribs, curry
Reward:
2021 Wine testing in Singapore: Your favorite wine during the wine testing - rating 3.5/5
