Wine pairing of the week and recipe
Grenache and Hokkien braised duck
I love traditional french duck (of course a grandmother's recipes) and I thought I couldn't appreciate as much any other way of cooking. So wrong! The Hokkien braised duck is a...
Grenache and Hokkien braised duck
I love traditional french duck (of course a grandmother's recipes) and I thought I couldn't appreciate as much any other way of cooking. So wrong! The Hokkien braised duck is a...
Rose MIP Classic ....and Hummus: delicious !
Hummus recipe Ingredients 1 can (15 ounces) chickpeas, rinsed and drained, or 1 ½ cups cooked chickpeas ½ teaspoon baking soda (if you’re using canned chickpeas) ¼ cup lemon juice (from 1 ½ to 2 lemons), more to taste 1 medium-to-large...
Rose MIP Classic ....and Hummus: delicious !
Hummus recipe Ingredients 1 can (15 ounces) chickpeas, rinsed and drained, or 1 ½ cups cooked chickpeas ½ teaspoon baking soda (if you’re using canned chickpeas) ¼ cup lemon juice (from 1 ½ to 2 lemons), more to taste 1 medium-to-large...
Stunning onions soup with French Chardonnay
You would like to impress your friends: try this recipe with French Chardonnay, or Viognier. With red French wines (gamay) it is lovely also: good idea anyway to pair with...
Stunning onions soup with French Chardonnay
You would like to impress your friends: try this recipe with French Chardonnay, or Viognier. With red French wines (gamay) it is lovely also: good idea anyway to pair with...